PLANNING permission has been secured to breathe new life into the historic Walton Arms, a beautiful red‐brick pub originally built in 1800 and rebuilt in 1875 on the outskirts of Warrington.
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CUSTOMERS and staff at a Warrington McDonald’s were left stunned when local teenage darts sensation Luke Littler walked through the doors unannounced!
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Commercial refrigerators aren’t just storage units – they’re frontline defenders against foodborne illnesses and operational failures. When these essential appliances aren’t properly maintained, they transform from food preservers into potential health hazards.
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THE arrival of Spring has seen The Raven Inn at Glazebury, Warrington, deliver its own new ‘look and feel’, with a brand new food menu, 7-days-a-week opening and further additions to its repertoire of events.
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Steam & Fire whisky is not just a drink; it’s a journey from the heart of Scotland’s whisky-making traditions to a bottle that embodies the elements of fire, copper, and steam.
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TEENAGE darts sensation Luke Littler has teamed up with Deliveroo in search of the nation’s best kebab – and his hometown favourite Yara in Warrington could win the new golden trophy!
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A head chef has shared their top tips on how to make the perfect Sunday Roast this Easter as new research has revealed Warrington as the Sunday Roast capital of England and the UK.
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THE highly anticipated Grappenhall Beer Festival will return this May following the successful event last year attended by hundreds of people.
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WARRINGTON bartender Ryan Maughan is celebrating after making the Top 100 finalists of the Diageo World Class 2025, championing local bar scenes and the communities that make them so special, elevating cocktail culture nationwide.
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