THE arrival of Spring has seen The Raven Inn at Glazebury, Warrington, deliver its own new ‘look and feel’, with a brand new food menu, 7-days-a-week opening and further additions to its repertoire of events.
The Raven Inn is one of the oldest pubs in the North West, with archival records showing it started as an Inn in the 16th century, with some notable regulars such as Colonel Blood, famous for stealing the Crown Jewels.
The pub was acquired by the Raven Inn Community Benefit Society (CBS) and now, fully renovated and under new management, it is in its 3rd year of operation.
The pub’s new menu features the already popular Peppered Chicken, Steak Frites and Lamb Chops. Food is served daily and the pub now boasts a new vegan-only menu, the first zero-alcohol draught beer in the area, as well as additional garden seating from where you can enjoy lovely summer sunsets.
Last month the CBS hosted a very successful 2-day plant sale at The Raven over the early May Bank Holiday, and aside from the weekly Quiz Night on Tuesdays and *live music nights* on Fridays, there are some major events in the fields opposite the pub this summer: last year’s Sealed Knot battle re-enactments will be staged again on the weekend of 12/13 July (https://www.TheSealedKnot.org.uk/event/Culcheth-Warrington/) and the inaugural Glaze’n’bury (https://Glaze-n-bury-music-festival.co.uk/) for all the family will take place on Saturday 23rd August.
CBS spokesperson Yannis commented: “We are always looking to make The Raven as good as it can be. We listen to feedback and we aim to offer our patrons what they want, as well as responding to ever-changing demands”
Support this wonderful community-run pub by booking online at [email protected] or by calling 01925 390466.
The recent plant sale at The Raven Inn
