TO celebrate the launch of a new autumn/winter menu, Olive Tree Brasserie in Stockton Heath is offering a, not to be missed, 50 per cent discount until 5pm this Friday (Oct 25th).
Olive Tree Brasserie, renowned for its quality meze banquets, mouthwatering kebabs and stunning venues is thrilled to announce the launch of its new Autumn/Winter menu. To celebrate the arrival of the new authentically Greek dishes with their own innovative twist, the restaurant is giving diners an exclusive 50% discount on all main dishes.
All day this week until 5 pm on Friday 25th October, you can enjoy 50% of dishes, which includes some of the new menu highlights:
Lamb Keftedes cooked with cumin and coriander and served with tzatziki.
Seabass in a creamy ouzo sauce served with new potato and almond skordalia.
Sea bass and a fillet steak
Sweet Potato, Spinach and Chickpea Tagine a delicious vegan dish including apricots, chickpeas and warming vegetables. Served with rice and pitta bread, perfect for warming you up.
Loukoumades also known as the Greek doughnut, coated in sweet cinnamon and served with vanilla ice cream.
Aaron Thomas, Executive Chef for Olive Tree Brasserie said: “It is always fun bringing in new autumnal flavours to our authentic Greek dishes and I’m looking forward to sharing them all with our guests”.
As always, the new menu continues to have offer a wide selection of Vegan, Vegetarian and Gluten Free options with Owner, Founder and Entrepreneur Dean Wilson saying “as a vegan myself, I know how frustrating it is to have limited food options on a menu. I’m proud of the offering we have in our restaurants not just for vegans but for all kinds of dietary requirements.”
Due to high demand, reservations are recommended during the promotional period. Guests can book by visiting the Olive Tree Brasserie website at https://olivetreebrasserie.co.uk/ or by calling the restaurants directly who’s numbers can be found online.
Don’t miss this opportunity to enjoy the exquisite Greek flavours at an amazing price.
We tried out the experince last night and enjoyed the sea bass offering as well as a fillet steak.
As well as fine dining the venue offers a welcoming cozy atmosphere and you can enjoy your meal with a wide range of drinks.
It was busy last night so if you are going to take up the offer booking is recommended!
@warringtonworldwide Dining out at the @Olive Tree Brasserie in Stockton Heath #warrington which includes a 50 per cent off main courses to launch the new #autumn #menu until 5pm Friday October 25th 2024 #food #drink #greekfood #restaurant ♬ Relaxing background music Chill out(1327445) – Uwawa Tempa
