Christmas is a time for sharing and gathering; it’s more than buying presents and decorating your home with ornaments.
It brings families and friends together over a delicious feast; they wine and dine surrounded by Christmas decorations, great music, and tasty delicacies. Hosting a Christmas dinner can be quite overwhelming, but if you gear up with tasty recipes, you’ll end up creating the most delicious feast for your whole family to enjoy.
Here’s a guide to help all the foodies out there on how to make a delicious Christmas dinner.
Let’s start off with the drinks for the night because no holiday is complete without a tasty and wintery treat. It’s actually effortless to make, and in no time you’ll be enjoying this creamy treat with your loved ones. The mix of allspice, cream, vanilla, cloves, cinnamon, and ginger is all you need to feel like it’s Christmas. Spiking it with some booze like bourbon, dark rum, or cognac will be a wonderful addition.
Garlic Herb Roasted Potatoes
No dinner is complete without potatoes as a side dish. You can easily roast potato cubes with herbs like rosemary or thyme and garlic. You can also consider mashing the potatoes with garlic and herb-infused butter and add cream and peppercorn for an even more delicious treat!
Tri-Colored Roasted Carrots
Many get creative with their vegetable side dishes during a Christmas feast. One way to show off your foodie skills is by getting tri-colored carrots and roasting them. They’ll end up caramelizing around the edges for a tasty, sweet taste and remain tender in center. Season it with rosemary, thyme, and parsley, and it will be a hit!
A roasted turkey is a staple of any holiday feast, and it’s the perfect center of any Christmas dinner. Consider going with fresh turkey instead of frozen ones; family farmers at Mortons Farm believe that there’s nothing more delicious than a fresh, free-range turkey for your Christmas dinner. It can easily be delivered to your doorstep and you can get cooking right away. Create your own turkey rub with herbs of your choice like thyme or rosemary, and don’t forget the garlic and butter!
There’s nothing tastier than a homemade ham, and making a honey-glazed one is the perfect mixture of salty, hickory smoke flavor, and sweet honey. Consider adding spices like cinnamon and ginger for zesty and warm flavors. The combination of flavors will definitely impress all your guests and have them asking for more!
After the meal is done, you would want to kick back with a sweet and tasty treat, and no Christmas dinner is complete without a yummy mince pie or three. These small treats will be gobbled up in no time – that is if you have any room after a tasty Christmas dinner. The combination of cinnamon, sugar, and delicious filling is the perfect way to end your meal.
Holidays are about gathering over the dinner table and catching up with your loved ones. These are just some ideas you can sample to create your festive menu, but there’s a lot more where that came from. Unleash your inner foodie, and get creative!